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Amtliche Prüfnummer für Qualitätswein, Sekt und Perlwein Bewilligung

Baustein Leistungen 99160010017000 Typ 2

Steckbrief

Katalog: unbestimmter Freigabestatus

Leistungsschlüssel

99160010017000

Leistungsbezeichnung

Official test number for quality wine, sparkling wine and semi-sparkling wine Authorization

Leistungsbezeichnung II

Apply for official test number for quality wine, sparkling wine and semi-sparkling wine for quality wine testing

Leistungstypisierung

Typ 2

Begriffe im Kontext

nicht vorhanden

Leistungstyp

Leistungsobjekt mit Verrichtung

Leistungsgruppierung

Weinbau (160)

Verrichtungskennung

Bewilligung (017)

SDG Informationsbereiche

  • Erlangung von Lizenzen, Genehmigungen oder Zulassungen im Hinblick auf die Gründung und Führung eines Unternehmens

Lagen Portalverbund

  • Produkt- und Stoffzulassung (2120200)

Einheitlicher Ansprechpartner

Nein

Fachlich freigegeben am

24.09.2024

Fachlich freigegeben durch

Ministry of Economic Affairs, Transport, Agriculture and Viticulture Rhineland-Palatinate

Handlungsgrundlage

Stammtext

Bibliothek: fachlich freigegeben (silber)

Teaser

If you produce or bottle quality wine, sparkling wine or semi-sparkling wine, you need an official inspection number. You can apply for this from the competent authority.

Volltext

You require an official inspection number if you wish to bottle or market quality wine, Prädikat wine, quality sparkling wine produced in specified regions (psr), quality liqueur wine psr or quality semi-sparkling wine psr (wine, quality sparkling wine, liqueur wine, semi-sparkling wine with a protected designation of origin).

The quality inspection serves to check the criteria of the product specification.

You can apply for the test number from the competent authority.

Erforderliche Unterlagen

  • application
  • Examination report from an approved laboratory in accordance with the regulations

Voraussetzungen

  • You have a company number for quality tests for wine and sparkling wine
  • You have a test report from an approved laboratory that complies with the regulations and is not older than 3 months
  • 3 sample bottles
  • You are a manufacturing or bottling company and apply for the test number for
    • ready-to-bottle wine that has not yet been bottled
    • bottled quality wine psr, quality sparkling wine psr, quality liqueur wine psr and quality semi-sparkling wine psr.

Kosten

nicht vorhanden

Verfahrensablauf

You can apply for an examination number in writing or online.

  • If you wish to apply in writing:
    • The first step is to have an official analysis carried out by an approved laboratory.
    • Submit the completed, signed application form together with 3 sample bottles to the responsible testing authority.
    • 2 sample bottles will be sealed and returned to you for storage. One bottle remains with the testing authority for tasting.
    • Once the tests have been completed, you will receive a paper test certificate with the result for the test number applied for.
  • If you wish to apply online:
    • You create an online application for an examination number via a corresponding state portal. Add the analysis data created by an approved laboratory to the application, protected against changes. You will then receive a document / sticker to download for labeling and assigning the sample bottles.
    • You then hand in the labeled sample bottles to the responsible testing laboratory.
    • Once the tests have been completed, you will receive a test certificate in electronic form with the result for the test number applied for.

Bearbeitungsdauer

The duration depends on the inspection intervals of the respective inspection authority.

Frist

Aufbewahrungsfrist: 2 Jahr(e)
Retention period for retained samples: 2 years after issuance of the test certificate

Weiterführende Informationen

Hinweise

nicht vorhanden

Rechtsbehelf

Contradiction

Kurztext

  • Official test number for quality wine, sparkling wine and semi-sparkling wine authorization
  • Verification of compliance with the product specification
  • Test number is required for marketing wine, sparkling wine or semi-sparkling wine as quality wine, quality sparkling wine or quality semi-sparkling wine
  • bottling companies require a test number for Prädikat wine, quality sparkling wine and quality liqueur wine
  • Requirements:
    • Establishment number for quality tests for wine and sparkling wine,
    • a prescribed test report from an approved laboratory, which must not be older than 3 months
    • 3 sample bottles
  • Competent body: competent agricultural authority

Ansprechpunkt

nicht vorhanden

Zuständige Stelle

Agricultural authority/chamber

Formulare

nicht vorhanden

Ursprungsportal

nicht vorhanden